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DINNER MENU

APPETIZERS

These dishes are great for sharing

CALAMARI FRITTI

calabrese peppers, charred lemon, marinara sauce

$18

COZZE AL VINO BIANCO

PEI mussels steamed in white wine broth with parsley and pepper flakes, crostini

$18

VONGOLE ALLA POSILLIPO

little neck clams steamed in fresh tomato broth with garlic and herbs, crostini

$21

TORTINA DI GRANCHIO

jumbo lump crab cake, dijon mustard sauce

$28

POMODORO VERDE

fried green tomatoes, stracciatella cheese, caramelized figs, speck ham

$21

CAVOLETTI DI BRUXELLES

pan fried brussel sprouts, fig balsamic drizzle, pancetta lardons, cranberries

$18

CARCIOFI ALLA GRIGLIA

grilled artichokes, garlic-lemon aioli, harissa emulsion

$18

MILLEFOGLIE DI MELANZANE

layered eggplant with fior di latte, fresh tomato sauce, oregano, pecorino

$21

ACQUA CAPRESE

whole peeled tomato filled with bufala mozzarella, fresh basil pesto, balsamic pearls

$21

PROSCIUTTO & MELONE

prosciutto di parma, cantaloupe melon spheres, frisée, dried kalamata olives

$26

INSALATA ACQUARELLA

mixed baby greens, cherry tomato, shaved fennel, watermelon radish, dijon lemon dressing

$16

INSALATA CESARE

baby romaine, homemade dressing, garlic croutons, anchovies, shaved parmesan

$17

INSALATA BARBABIETOLE & ARUGULA

arugula, beets, caramelized goat cheese, balsamic onions, roasted walnuts, balsamic vinaigrette

$21

INSALATA PANZANELLA

diced cucumber, tomatoes, red onion and basil, dressed with olive oil and vinegar over grilled crostini

$16

PIZZA

MARGHERITA

san marzano tomato sauce, mozzarella and basil

$18

SAN DANIELE

san marzano tomato sauce, mozzarella, arugula, prosciutto san daniele, shaved parmigiano

$28

PEPPERONI

san marzano tomato sauce, mozzarella, pepperoni

$22

FUNGHI MISTI

san marzano tomato sauce, mozzarella, roasted mixed mushrooms

$24

PASTA

CACIO E PEPE

spaghetti, pecorino romano, black pepper

$26

SPAGHETTINI AL POMODORO

thin spaghetti, san marzano tomato sauce, basil, parmigiano

$26

SPAGHETTI CON VONGOLE

spaghetti with little neck clams, white wine, garlic, clam broth, evoo and parsley

$30

RISOTTO AI FUNGHI PORCINI

arborio rice, porcini, shiitake and crimini mushrooms, shallots

$36

FETTUCCINE CON GAMBERI E PESTO

fresh pasta, basil pesto, shrimp, stracciatella cheese

$35

CAPPELLINI ALLA CITRONELLA

angel hair pasta, jumbo lump crabmeat, lemongrass sauce, tomato concasse, crispy bread crumbs

$36

PAPPARDELLE VERDE

spinach pappardelle with crumbled sausage, black truffle and pecorino cream sauce

$30

TAGLIOLINI AI FRUTTI DI MARE

fresh ribbon pasta tossed with lobster, shrimp, clams and diver scallops

$46

TORTELLINI ALLA VODKA

sausage, prosciutto and mortadella tortellini, vodka sauce, grated parmigiano

$30

RIGATONI SALSICCIE & RAPPINI

broccoli rabe, fennel sausage, roasted garlic, evoo

$30

TAGLIATELLE BOLOGNESE

veal, beef and pork ragu with san marzano tomatoes

$30

PENNE AL SALMONE

fresh scottish salmon, english peas, vodka sauce

$30

ENTRÉES

KEBAB DI NETTUNO

chargrilled mix of branzino, jumbo shrimp, swordfish & diver scallops, served over salad of mixed greens, tomato, red onion, cucumber, kalamata olives, crumbled feta, red wine vinaigrette

$46

SALMONE AL FORNO

mustard glazed baked scottish salmon, sautéed fresh spinach, house mashed potatoes

$38

CIOPPINO

fisherman's stew with maine lobster tail, shrimp, little neck clams, mussels, scallops & catch of the day, grilled crostini

$48

Fish

PESCE SPADA ALLA ISOLANA

swordfish cooked in light tomato broth with capers and black olives, fresh mashed potatoes and seared bok choy

$46

COSTOLETTA DI MAIALE

honey rosemary marinated pan seared pork chop, sweet potato mash and broccolini

$36

ACQUA BURGER

8 oz brisket/angus/short rib blend, gruyere, crispy shallots, crimini mushroom, arugula, brioche bun, shoestring fries

$26

FILETTO DI MANZO

grilled ten ounce prime beef filet mignon, demi glace sauce, house mashed potatoes, baby carrots

$55

PAILLARD DI POLLO ALLA GRIGLIA

grilled chicken breast paillard topped with arugula, cherry tomatoes, red onion & meyer lemon dressing

$32

BRANZINO AL LIMONE

sauteed mediterranean seabass in lemon-white wine caper sauce, house mashed potatoes and sauteed asparagus

$45

PETTO DI POLLO FARCITO

pan roasted breast of chicken stuffed with ham and swiss cheese, demi glaze sauce, mashed potatoes and sauteed spinach

$38

OUR RESTAURANT

Located at Palm Beach's South-End 

2875 S. Ocean Blvd, Palm Beach, FL 33480

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 Tel: 561-547-0005


Monday thru Saturday

Dinner nightly 4 - 10 PM

Happy Hour 4 - 6 PM

 

Sundays Closed during Summer

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